Brick Oven Pizza
All pizzas are prepared in our Brick Oven and fired with a blend of Mozzarella and Fontina cheeses, unless otherwise specified. Pizzas may also be ordered without cheese.
Pizza MargheritaRoma tomatoes, roasted garlic cheese blend and fresh basil on a tomato sauce pizza or Traditional Style (no cheese blend, just fresh house-made Buffalo Mozzarella) |
$9.00 |
Pepperoni and Garlic PizzaThe name says it all! |
$9.55 |
Italian Sausage PizzaGarlic cream sauce, roasted red peppers and caramelized onions |
$9.95 |
Santa Fe Chicken PizzaBlack bean sauce with marinated oak-grilled chicken, green chile and cheddar cheese. Topped with fresh diced tomatoes, lettuce and onions. |
$10.25 |
Green Chile Cheeseburger PizzaTomato sauce covered with lightly seasoned ground sirloin, green chile and our mozzarella-fontina blend. Topped with cheddar cheese, shredded lettuce, diced tomato & onions. |
$9.95 |
BLT PizzaNo sauce pizza with bacon, roma tomatoes, mozzarella & fontina cheeses. Topped with mayo tossed lettuce |
$9.95 |
Thai Chicken PizzaThai barbeque sauce topped with Shiitake and domestic mushrooms, caramelized onions, cilantro, our mozzarella-fontina blend & smoked Gouda cheese. |
$10.50 |
Pizza PrimaveraTomato sauce with breaded eggplant, Shiitake and domestic mushrooms, roasted red peppers, roma tomatoes, caramelized onions, oregano and fresh basil. |
$10.50 |
Pizza The GreekPesto sauce, garlic sautéed spinach, roasted red peppers with our mozzarella-fontina blend & feta cheese. |
$10.25 |
Shrimp Scampi PizzaRoasted garlic cream sauce, sun-dried tomatoes & fresh scallions with scampi shrimp. |
$11.75 |
Shrimp Pesto PizzaPesto sauce topped with garlic shrimp, roma tomatoes, Calamata olives, pine nuts & caramelized onions. |
$12.25 |
Carne Triplo PizzaRed sauce pizza with cheese blend, pepperoni, Italian sausage, pancetta bacon, green chili and cheddar cheese. |
$10.95 |
Four Seasons PizzaGarlic cream sauce with quartered sections of artichoke hearts, pancetta bacon, Shiitake & domestic mushrooms and smoked salmon. Topped with Calamata olives & goat cheese. |
$11.50 |
Wild Mushroom PizzaA blend of several types of fresh imported wild mushrooms topped with fontina cheese and fresh thyme. This truffle oil based pizza is for the true mushroom lover. |
$11.25 |
Chicken Enchilada PizzaHomemade red chile sauce with diced oak-grilled chicken and cheddar cheese. Topped with fresh lettuce, diced tomatoes & onions. |
$10.25 |
Caesar Chicken PizzaGarlic cream sauce, roma tomatoes & oak-grilled chicken pizza topped with our fresh Caesar salad. |
$10.25 |
Pepper Pesto PizzaPesto sauce topped with roasted red bell peppers and jalapeños, fresh cilantro, garlic and our mozzarella-fontina blend sprinkled with cheddar cheese. |
$10.25 |
Eggplant Parmesan PizzaTomato sauce with breaded eggplant, fresh basil, parmesan and blended cheeses. |
$9.95 |
Chipotle Chicken PizzaOak-grilled chicken with spicy chipotle barbeque sauce, caramelized onions and cilantro. |
$10.50 |
Buffalo Chicken PizzaThis pizza has a bleu cheese dressing base with our Cheese blend and grilled chicken tossed in Frank's original hot sauce- we top this pizza with chopped celery. |
$10.25 |
Cheesy Bacon PizzaThis olive oil based pizza is topped with mozzarella, asiago and feta cheeses with caramelized onions and roma tomatoes. |
$9.95 |
Build Your Own Pizza
Build Your Own PizzaStart with a 10" Cheese Pizza and select from a variety of toppings! |
$8.25 |
Pastas
Spaghetti ItalienneExtra long spaghetti topped with a home-made marinara sauce and meatballs. |
$10.95 |
Red Chile Cream PastaGarlic, shallots, cilantro and red chile cream; tossed with penne pasta and shrimp or chicken or both. |
$14.25 |
Pasta SorentoLinguini with oak-grilled chicken breast, garlic butter, parmesan cheese & roma tomatoes. |
$11.75 |
Pasta AragostaLobster cream sauce topped with linguini and garlic shrimp. Topped with shaved Asiago cheese. |
$14.25 |
Pasta JulenePenne pasta tossed with spinach, Calamata olives, roma tomatoes, garlic, pine nuts and feta cheese. |
$11.25 |
New Orleans LinguiniAndouille sausage, oak-grilled chicken, tomatoes, red bell peppers, onions and parmesan cheese over linguini. |
$11.95 |
Pesto Pasta with Shrimp ScampiCreamy pesto sauce with garlic sautéed shrimp, roasted red peppers & pine nuts over penne pasta. |
$14.25 |
Pasta ScarpasShrimp scampi with basil, capers, parsley and pesto garlic butter over penne pasta. |
$14.25 |
Pasta VenetoArtichoke hearts, mushrooms, sun-dried tomatoes & penne pasta tossed in a lemon caper sauce. Topped with Asiago cheese. |
$11.95 |
ViccinicciItalian sausage or chicken breast or both with shallots, garlic, scallions, sun-dried tomatoes and parmesan cheese in a white sauce served over linguini. |
$12.25 |
Green Chile Chicken Fettucine AlfredoA classic favoriet with a southwestern twist. |
$13.25 |
Pasta CarbonaraLinguini tossed in a rich cream sauce with oak grilled chicken, hickory smoked bacon and fresh green peas. Topped with asiago cheese and cracked black pepper. |
$12.25 |
Salads
Add slices of oak-grilled chicken or pieces of warm shrimp scampi to any salad.
Spicy Spinach SaladFresh spinach tossed in a chipotle honey mustard vinaigrette dressing, topped with diced roma tomatoes, gorgonzola cheese, hickory smoked bacon and a sliced hard boiled egg. |
$10.25 |
Bacon and BleuButter lettuce and romaine tossed with light dijon vinaigrette. Topped with hot hickory smoked bacon, Maytag bleu cheese, wood-fired red chile pecans and a sliced hard boiled egg. |
$11.25 |
Insalata Di PolloOak-grilled chicken breast, roasted red peppers, Calamata olives, Asiago cheese, caramelized walnuts, tomatoes & balsamic vinaigrette. |
$11.50 |
Southwest Marinated ChickenRomaine & spring lettuce, tossed in our spicy ranch dressing with mozzarella & fontina cheeses. Topped with oak-grilled chicken and assorted sections of southwest relishes (corn, navy bean, black bean and tomato). Garnished with tortilla strips. |
$11.50 |
Spinaci SaladFresh spinach tossed in balsamic vinaigrette with red onion, cucumbers, feta cheese, roma tomatoes, Calamata olives and a hint of mint. |
$9.95 |
Insalata AntipastaRomaine, bell peppers, cucumbers, salami, garbanzos, carrots and fontina cheese tossed with balsamic vinaigrette and topped with tomatoes and Calamata olives. |
Half: $7.75
Full: $10.25
|
Insalata Al AranciaShredded radicchio and romaine tossed with honey marinated oranges & balsamic vinaigrette, caramelized walnuts and gorgonzola cheese. |
Half: $7.75
Full: $10.25
|
Scarpas House SaladMixed greens and crispy croutons tossed with Scarpas' vinaigrette. Topped with tomatoes and Asiago cheese. |
Half: $4.95
Full: $7.75
|
Roma ClassicoTraditional Caesar salad with Asiago cheese, croutons, anchovies and Scarpas' Caesar dressing. |
Half: $6.75
Full: $8.95
|
Insalata CapreseScarpas fresh house made buffalo mozzarella with ripe tomato, mixed greens, cracked pepper and fresh basil with a drizzle of balsamic vinaigrette. Makes a great starter. |
$8.95 |
Soups
Minestrone |
Half: $3.95
Full: $4.95
|
Potato Leek |
Half: $4.75
Full: $5.95
|
Asparagus |
Half: $4.75
Full: $5.95
|
Extras and Dessert
Torta di MeleThis is Scarpas specialty dessert! Large enough for two. Warm puff pastry apple tart baked in our wood burning oven. Served with your choice of Java Chip ice cream sprinkled with cinnamon or Vietnamese Cinnamon ice cream sprinkled with dark chocolate shavings. Caramel sauce & whipped cream top off this one of a kind dessert! |
$7.75 |
Scarpa Bread3 Pieces. |
$1.00 |
Scarpa Garlic Cheese BreadSourdough garlic cheese wedges (8 pcs) served with zesty red sauce for dipping. |
$5.85 |
Caesar Dressing (1 pint) |
$12.95 |